Slimming World

kitchen menu

Choose 3-5 meals to fill your recipe box

Winner, winner, chicken dinner! Chunks of chicken breast are cooked with fragrant lemon, garlic and thyme, and served with roasted broccoli, onion, pepper and sweet potato, with a dollop of herby yogurt. It’s all baked in the oven, so there’s minimal washing up too!

Luscious lemon & garlic chicken with roasted veg

Ready in 40 minutes

£12.00 (£6.00 per portion)

Bring a touch of luxury to a midweek dinner with this simply delicious dish. Tender flakes of salmon combine with the subtle aniseed flavour of fennel, sweet leeks and courgettes, cooked with herbs and stirred into creamy rice. It’s finished with basil and lemon.

Salmon, fennel & basil risotto

Ready in 30 minutes

£13.00 (£6.50 per portion)

Jerk seasoning is a staple of Caribbean cooking – think cumin, thyme, garlic and a hint of scotch bonnet chilli. We’ve used it to perk up chunky cauliflower steaks, roasted in the oven til soft and golden, and served with a traditional side of rice and peas (they’re actually kidney beans!) and a zingy yogurt dressing.

Jerk cauliflower with rice & peas

Ready in 40 minutes

Vegetarian

Medium

£10.00 (£5.00 per portion)

We’re heading for America’s deep south with this Cajun feast. Bavette steak (the butcher’s favourite cut!) is fried with our special spice blend and served with golden potato wedges, a vibrant slaw and zippy yogurt dressing with chilli and lime.

Cajun-spiced steak with wedges & slaw

Ready in 30 minutes

Mild

£13.00 (£6.50 per portion)

Smashed potatoes are a hot TikTok trend and our vegan version is next level! We’ve topped crispy golden potatoes with chunky portobello mushrooms roasted with cumin seeds and a punchy salsa of fried corn, pepper, tomato and spring onion. Wow!

Roasted mushrooms with smashed potatoes & salsa

Ready in 40 minutes

Vegetarian

Mild

£10.50 (£5.25 per portion)

Our best-ever bolognese

Ready in 40 minutes

£12.00 (£6.00 per portion)

Originating in Valencia, Spain, paella is versatile, filling and totally delicious. Our veggie version combines aniseedy fennel and red pepper, cooked with garlic, thyme and paprika, stirred into basmati rice and finished with lemon and parsley – bringing the flavours of Spain straight to your table!

Sunshine paella

Ready in 30 minutes

Vegan

£10.00 (£5.00 per portion)

Exotic enough to be exciting, simple enough for midweek and mild enough to appeal to everyone around the table, this butternut, red pepper and chickpea tagine is a sure-fire crowd-pleaser. What’s more, it’s absolutely divine with the refreshing mint, coriander and pea shoot couscous.

Sultry squash tagine with cooling couscous

Ready in 40 minutes

Vegan

Mild

£10.00 (£5.00 per portion)

This robust Hungarian dish features strips of tender pork cooked in a rich and flavoursome tomato and red pepper sauce that’s spiked with paprika and chilli. We’ve upped the comfort food factor by serving it with a hearty cabbage and potato mash. Dig in!

Pork paprikash with cabbage mash

Ready in 40 minutes

Mild

£11.50 (£5.75 per portion)

Can’t decide if you want chilli or pasta for dinner? Have both! A chunky medley of black beans, tomato, pepper and golden fried corn is stirred into pasta spirals to soak up the gorgeously spicy chilli sauce.

Chilli non carne pasta

Ready in 35 minutes

Vegan

Mild

£10.00 (£5.00 per portion)

You’ll love our version of this classic, originally created for the coronation of Elizabeth II in 1953. Shredded chicken is stirred into an aromatic curry sauce with leeks, served with rice flecked with red onion and nigella seeds, finished with mango and sprinkled with coriander and spring onion. Definitely fit for a queen!

Coronation chicken with rice & mango

Ready in 40 minutes

Mild

£12.00 (£6.00 per portion)

With soft chunks of roasted courgette, butternut squash and onions, plus chestnut mushrooms and filling lentils, all stirred into a garlicky tomato and basil sauce and served over penne, itʼs wholesome, hearty and absolutely sublime.

Roasted veggie bolognese

Ready in 40 minutes

Vegan

£10.00 (£5.00 per portion)

The delicate aniseed flavour of fennel is the perfect complement to hake fillets roasted with lemon. Just add sweet leek, tomatoes, sweet potato and broccoli, plus a fragrant basil sauce. And, to make life easy, it’s all done in the oven. Supper, sorted.

Lemony hake & sweet potato bake

Ready in 45 minutes

£13.00 (£6.50 per portion)

Serve up a pleasing plateful of chicken and bacon spaghetti, packed out with fresh spinach and cavolo nero cabbage, and flavoured with garlic, Italian herbs, nutmeg and creamy Greek-style yogurt. We could tell you how delish it is, but we think the clean plates will speak far louder than any words…

Smoky bacon & chicken pasta

Ready in 30 minutes

£12.00 (£6.00 per portion)

Peri-peri flavours are super popular right now, and after a mouthful of our prawns you’ll know why! They’re served in a rich, spicy sauce with pepper, red onion and tomatoes and basmati rice. Oh - and they’re on the table in 30 minutes. What’s not to love?!

Peri-peri prawns with rice

Ready in 30 minutes

Medium

£12.00 (£6.00 per portion)

Slimming World

kitchen menu

Choose 3-5 meals to fill your recipe box

Luscious lemon & garlic chicken with roasted veg

Ready in 40 minutes

£12.00 (£6.00 per portion)

Salmon, fennel & basil risotto

Ready in 30 minutes

£13.00 (£6.50 per portion)

Jerk cauliflower with rice & peas

Ready in 40 minutes

Vegetarian

Medium

£10.00 (£5.00 per portion)

Cajun-spiced steak with wedges & slaw

Ready in 30 minutes

Mild

£13.00 (£6.50 per portion)

Roasted mushrooms with smashed potatoes & salsa

Ready in 40 minutes

Vegetarian

Mild

£10.50 (£5.25 per portion)

Our best-ever bolognese

Ready in 40 minutes

£12.00 (£6.00 per portion)

Sunshine paella

Ready in 30 minutes

Vegan

£10.00 (£5.00 per portion)

Sultry squash tagine with cooling couscous

Ready in 40 minutes

Vegan

Mild

£10.00 (£5.00 per portion)

Pork paprikash with cabbage mash

Ready in 40 minutes

Mild

£11.50 (£5.75 per portion)

Chilli non carne pasta

Ready in 35 minutes

Vegan

Mild

£10.00 (£5.00 per portion)

Coronation chicken with rice & mango

Ready in 40 minutes

Mild

£12.00 (£6.00 per portion)

Roasted veggie bolognese

Ready in 40 minutes

Vegan

£10.00 (£5.00 per portion)

Lemony hake & sweet potato bake

Ready in 45 minutes

£13.00 (£6.50 per portion)

Smoky bacon & chicken pasta

Ready in 30 minutes

£12.00 (£6.00 per portion)

Peri-peri prawns with rice

Ready in 30 minutes

Medium

£12.00 (£6.00 per portion)